The Canadian Food Inspection Agency (CFIA) is offering webinars on the Safe Food for Canadians Regulations (SFCR) for food businesses and industry associations. The 90-minute webinars will provide an overview of the key elements of the SFCR, My CFIA, timelines for coming into force and information on the ongoing CFIA activities to prepare for the implementation of the regulations. They will also include a question-and-answer session.
Sessions will be conducted from 12:30 p.m. to 2 p.m. (EST) on December 13, 2018, January 10, 2019, and January 22, 2019.
The sessions will be conducted in English, with simultaneous French interpretation. Space is limited so please register early in the language of your choice.
To register, visit the SFCR webinars for Industry page.