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Food Safety & Quality
Background Information / Resources
- (AFPA) Training and Development
- Your company may qualify for funding for technical (HACCP Training) under the Skills Development Initiative; check this site for more information.
- American Institute of Baking
- Obtain information regarding auditing, training, and standards in the baking industry.
- CFIA - Food Safety Enhancement Program (FSEP)
- Find generic HACCP Models and Plans, regulations and more.
- CFIA Inspection Manuals
- Inspection manuals and codes of practice.
- Canadian Food Inspection Agency - Food Recalls
- The CFIA index of Food Recalls, present and previous.
- Food Safety Info Line
- For consumer-based concerns relating to food storgae, handling and preparation of foods etc.
- Glo-Germ Products
- Glo-Germ is an effective way to assist with training frontline workers with language / literacy issues. Order on-line.
- Guelph Food Technology Centre
- Visit the GFTC website for other courses that GFTC and AFPA offer.
- International HACCP Alliance
- Developed to provide a uniform program to assure safer meat and poultry products. View site for approved trainers and courses and hot topics.
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