Alberta Food Processors Association

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Food Safety & Quality

 

AFPA's Safety & Quality mission is to provide cost effective HACCP, Food Safety & Quality Systems services to help members retain and expand markets.

Coming Safety & Quality Events

Nutritional Labelling Course
Thu 25-Sep-2008

HACCP I Course
Mon 29-Sep-2008

HACCP I Course
Tue 30-Sep-2008

HACCP II Course
Wed 1-Oct-2008

More...
This month at AFPA

GFTC / AFPA Partnership

(L-R) Ted Johnston (President, AFPA), Randy MacDonald, (Territory Manager - Alberta for Ellison Milling, and an AFPA Director), and Frank Schreurs (Director, Food Safety & Quality Services, GFTC) signed in June, 2004 the franchise agreement which begins the GFTC/AFPA partnership in Western Canada.


For more information on
Food Safety/HACCP:
Email safety@afpa.com
or contact the AFPA Team.
Good Food Prepared with Pride
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