GFSI Differences / ISO 22000 and Internal Auditor ISO 22000 Posted: May 15, 2012
HACCP III Train the Trainer Course Registration Posted: May 09, 2012
Proxy Posted: Apr 25, 2012
AFPA Board of Directors Nomination Form! Posted: Apr 04, 2012
Essential Leadership Skills Registraiton Form Posted: Apr 04, 2012
HACCP Courses
Upcoming Courses
HACCP III Train the Trainer Course Registration
Just Scheduled - Internal Auditing SQF & Developming your Food Defense Plan
2012 AFPA - GFTC Food Safety Course Registration / Schedule
HACCP Series: New and improved!
GFTC has revised the Hazard Analysis and Critical Control Point (HACCP) series of training courses. The new programming reflects recent changes in regulatory policy as well as improved application and practices for the food industry. The series incorporates hands-on group activities and discussion, and interaction with leading industry experts.
The HACCP series is designed to help you and your organization attain higher productivity, an improved bottom line and a safe food supply.
HACCP Training
- HACCP I: Prerequisite Programs
- HACCP II: Developing Your HACCP Plan
- HACCP III: Train the Trainer
- HACCP IV: Validation & Verification of your HACCP System
- HACCP V: Internal Auditing of your HACCP System
- HACCP VI: Procedure Writing & Document Control for HACCP
- HACCP VII: Reassessment of your HACCP System
Quality