FEASTival of Fine Chefs Tickets now on Sale Posted: Mar 29, 2017
THE NEW FACE OF AGRI-PROCESSING (Conference - May 30&31) Posted: Mar 29, 2017
NEBS Business Products Ltd. Exclusive Membership Savings Posted: Mar 28, 2017
Food Safety 2017 Course Schedule & Registration Form Posted: Mar 13, 2017
Money Down the Drain - Identify Waste to Reduce Costs and Generate Revenue Posted: Mar 10, 2017
Understand auditing to BRC Global Standards for Food Safety, Issue 6This course trains you in Third Party audit requirements against the NEW Global Standard for Food Safety Issue 6. In addition, the course includes all relevant aspects of auditing within the food sector. Attending this course allows you to gain an in-depth and practical understanding of the BRC Standard and auditing methodology.
Who Should Attend? Technical/Quality Managers; Certification Body Auditors; Consultants advising on implementation of the Standard
Key Session Topics